Moist chocolate sponge cake (without flour) with strawberry ice cream and sauce.
sbrinz soft cheese tart (9 months aged) and seasonal fruit jam artisanal.
Pears in red wine with miso ice cream
dessert based on condensed milk cream, covered with meringue and olive honey.
Cookie base with butter, Philadelphia cheese, lime juice, condensed milk and strawberries in vinegar syrup.